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(GF) = Gluten Free
(V) = Vegan/Vegitarian options
1. Chicken Satay(GF)
Marinated chicken skewer served with homemade peanut sauce
and cucumber sauce.
2. Fresh Rolls (V)
Green leaf lettuce, beansprouts, carrot, basil, cucumber, and
shrimp wrapped with clear rice paper.
3. Egg Rolls
Deep fried mixed vegetables wrapped in egg roll sheets served with sweet and sour sauce.
4. Fried Wontons
Deep fried ground pork and shrimp wrapped in wonton sheets served with sweet and sour sauce.
5. Thai Sasage
Thai style sausage served with fresh ginger slices.
6. Fish Cake
Ground fish mixed with Thai red curry paste, green beans, and Thai herbs,
deep fried to perfection and served with cucumber sauce.
7. Fried tofu (V)
Deep fried tofu made crunchy on the outside served with homemade sweet chili sauce.
8. Shrimp In A Blanket
Marinated shrimp wrapped in wonton sheets and deep fried until golden brown.
9.Thai Pork BBQ
Marinated pork in Thai spices then brolied to perfection,
served with sweet black sauce and horse radish sauce on the side.
10. Starter Sampler
Includes Egg Rolls, Fish Cake, Thai BBQ Pork, and Fried Wontons.